Yoke Wong & Danielle Bauder, Consultants in Food and Beverage Industry focusing on new product development, innovation, and commercialization

Yoke Wong, Food and Beverage Product Development, Innovation, and Product Launch Consultant

Yoke Wong is the president of F&B Consulting. With a focus on product development and product launch

Project Manager of Food and Beverage Consulting Company

Danielle Bauder, Project Manager at F&B Consulting, specializes in QSR and CPG.

Carol Karahadian, a professional and consultant in flavor and sensory science

Carol Karahadian, Sensory Scientist. Consumer Sensory Analysis

Ed is a food scientist and consultant specializing in bakery and food products.

Bakery and Food Scientist, Consultant in baking and baked goods

About Us

F&B Consulting

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